Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
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$32.00 $20.49
Product Review Score
4.57 out of 5 stars
185 reviewsProduct Summary
This hardcover first edition cookbook is filled with the best recipes from the 1900s to the 1980s, covering everything from cakes to desserts. With 256 pages of mouth-watering goodness, this cookbook is perfect for anyone who loves to bake.
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